Friday, July 27, 2012


I made a batch of pickles yesterday.Three different kinds. Two were garlic dill. Recipes from the forum. Only the Bread and Butter have no garlic in them. I has a whole lot of garlic this year. Even with the mild winter it was a fantastic crop. Hope the canning process went well. total of 19 quarts and 6 pints. If I am here next year they canned well.

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